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I am still here folks. A crazy thing happened this week. And, while I’m not a fan of being vague… I also am not at a point that I can share yet.

An amazing opportunity came along that is going to be very beneficial to me and my family. It is going to take me away from the blog a bit. I just need to find a new balance.

But, guess what… I’m still around! I recently shared a few short stories of my pregnancy with Tracy Brennan for a couple of stories she created for BabyZone.com.

Check out 10 Tales of Pregnancy Brain and 8 Embarrassing Pregnancy Stories to read a few pregnancy tales I haven’t shared yet on the blog!

Oh, and because it looks like I’m announcing a pregnancy here, I am NOT pregnant. As a matter of fact, sharing the above stories made me totally okay with waiting just a bit longer before kiddo numero dos.

Fancy Fig Recipe by A Well Crafted Party and Featured on Live the Fancy Life

 

The Fallen For You Printables that I created for a Live the Fancy Life guest post needed a delicious appetizer to really set off the table. Bonus, it served as a sweet and simple date for me and my hubby. These roasted figs are stuffed with a creamy goat cheese, drizzled with a peppered honey syrup, and garnished with sliced almonds. They paired beautifully with a crisp, dry sparkling wine.

Hop on over to Live the Fancy Life to get the recipe for this great early Fall appetizer!

3 Tips for making kid's parties fun for everyone // A Well Crafted Party featured on Cup of Ting

 

I was thrilled when Ting of Cup of Ting asked me to share a kid’s party post with her readers. One of the hardest things for me to learn when I went to having all adult parties to parties that also included kiddos was HOW to throw a party in which everyone could still enjoy themselves at.

Hop on over to Cup of Ting to read 3 Tips for Making Kid’s Parties FUN for Everyone!