Anyone else traveling for a wedding this Summer? While weddings happen year round… Summer is wedding season. When weddings are in town there is always some prep. But, there is nothing quite like traveling for a wedding.
When I heard of the Sweet Pea cocktail I really had to think a bit before I decided to try it. I mean really, peas? In a cocktail? Well, I’m so glad I tried it! I found the original recipe at the Bon Appetit blog. I changed a few things to make it more my taste. I tested it out on friends who enjoyed it… so, I feel pretty safe in saying that this is a great cocktail for Spring or Summer.
I’m SOOOO ready for Spring to get here.
I’m ready for flowers, gardening, Spring clothing, and some sunshine! I’m not looking forward to allergy season… but, my readiness for spring is overriding my fear of another sneezing season. In my desire for Spring to get here I decided to create some Spring-like centerpiece items. I used them as decor at the Portland Creative Connection event… now they sit on my diningroom table making me happy all day long. I think these decorations would be cute for any Spring event including Easter dinner, an afternoon May day celebration, or a Mother’s Day brunch.
