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Salads are one of my favorite go-to items to make for daytime events. It is an inexpensive, simple, and tasty way to feed a crowd. At my sister’s “Apple of my Eye” Sip and See party, sponsored by Opal Apple, I needed easy to make items that didn’t involve a lot of cooking. I was in an unfamiliar kitchen, so I took the super simple route and got nearly everything pre-made. This salad in particular is an easy meal to serve.

I created this salad with the crisp semi-sweet, semi-sour taste of Opal Apples in mind. Bonus, I didn’t have to worry about the apples browning as the salad sat and waited to be eaten. The non-GMO apples actually retain their bright yellow color when cut.

Grilled Chicken Salad & Opal Apple Salad

Serves approximately 6 meal-sized salads or 12 side portions. All items were bought with ease of use in mind. This salad can also be made completely from scratch and will be equally (if not more) delicious.

Ingredients:

  • 2 Bags of pre-cut and pre-washed Romaine Lettuce
  • 2 packages of pre-cooked Grilled, Sliced Chicken
  • 1 large Opal Apple thinly sliced and diced into large chunks
  • 1 1/2 cups shaved Parmesan Cheese
  • 1/2 cup sliced almonds
  • 3/4 cup Dried Cranberries (Dried Cherries would be equally as delicious!)
  • 3/4 cup house-made Apple Cider Vinaigrette (see below)

Directions:

  1. Heat pre-cooked chicken in microwave
  2. In large bowl, toss lettuce, chicken, opal apple, dried cranberries, and Apple Cider Vinaigrette
  3. Top with Parmesan cheese & Sliced Almonds
  4. Eat!

Apple Cider Vinaigrette

Ingredients:

  • 2/3 cup Apple Cider Vinegar
  • 1/3 cup Extra Virgin Olive Oil
  • 1/2 teaspoon sugar
  • Salt & Pepper to taste

Directions:

Mix all ingredients together and combine well. Add salt & pepper to taste! Seriously tasty, and simple!

 


 

This post was sponsored by Opal Apples. The thoughts in this post are my own. More information about Opal Apples: Opal is a bright yellow apple that is like none other with its beautiful appearance, distinctively crunchy texture, floral aroma and a sweet, tangy flavor. But one of the most incredible, and natural features of this non-GMO apple is that it does not brown after cutting so it stays crisp and fresh in your salads and your kids’ lunchboxes.

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Apple Themed Baby Shower for After Baby is Born

My little sister had a baby in January! Since she lives in Oklahoma and I wanted to meet the baby, I decided to wait to throw her a baby shower until after the baby was born. I’m a big fan of Sip & See parties after little ones are born and ready for company. (Check out the awesome Pumpkin-themed Sip & See my sister threw for me.)

Opal Apples had contacted me a few months earlier about the possibility of throwing an Opal Apple party. After trying out their apples and LOVING them I agreed to throw an apple-themed shindig. Luckily for me, my sister and brother-in-law are both teachers so an apple-themed baby shower was perfect for them! The party decor was all supplied by Opal Apples– they sent fun paper lanterns, fans, and poufs that really gave the whole event a celebratory feel.

We decided an “Apple of My Eye” themed open-house-style sip and see where guests could stop in for a light lunch and tasty desserts while they meet the new babe.

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Apple Themed Party Sip & See Menu

We wanted to have a light lunch with healthful options for guests since it was the middle of the day and we were pairing the food with lots of apple-desserts. Our menu included 4 salads, freshly baked croissants, and desserts:

  • Steak Salad with Arugula & Spinach, Thinly Sliced Red Onions, Blue Cheese Crumbles, Opal Apple Slices, and Balsamic Vinaigrette
  • Grilled Chicken Salad with Romaine Lettuce, Opal Apples, Dried Cranberries, Parmesan Cheese, & Apple Cider Vinaigrette (check back tomorrow for a recipe!)
  • Chilled Cucumber and Tomato Salad
  • Pasta Salad with Ham & Tomatoes
  • 3 Cheese Croissants
  • Mini Apple Pies
  • Caramel Apple Pie
  • Apple muffins
  • Italian Creme Cake topped with thinly sliced Opal Apples

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Shower Activity

We made the event an open house style party so people could come and go so we didn’t plan a lot of activities for the party. I am not a huge shower-game fan anyways. (Check out the post about the robot baby shower my friend threw for me that had GREAT baby shower activities!) We did want a couple of things people could do if they didn’t feel like chatting.

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We had a great time celebrating my brand-new nephew and getting to see friends and family throughout the day. A big thank you to Opal Apples for the great party decor and for introducing me to the tasty, yellow apple.


This post was sponsored by Opal Apples. The thoughts and words in this post are my own. More information about Opal apples: Opal is a bright yellow apple that is like none other with its beautiful appearance, distinctively crunchy texture, floral aroma and a sweet, tangy flavor. But one of the most incredible, and natural features of this non-GMO apple is that it does not brown after cutting so it stays crisp and fresh in your salads and your kids’ lunchboxes.

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Fifty Licks owner Chad Draizin sharing about his packaging choices for the ice cream cartons they sell in store. I’m in love with the clean design and square packaging.
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Bee Pollen as an ice cream topping? Yep, I tried it. I even liked it. Other toppings include potato chips and ghost pepper salt (which by the by is amazing if you like spicy and sweet!)
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You read that right….cocktails at an ice cream shop. Fifty Licks has cocktails developed to enhance the flavors of their sorbets. I was completely wowed by the complexity of a couple of the cocktails.
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The cuban coffee is another speciality of Fifty Licks. Coffee cans line one of the walls and a cuban coffee order includes getting to watch the process of making the sweet, sweet coffee.

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Sometimes I struggle with putting way too much in a post. I try to get down EVERY little thought I had about a place that I’ve visited, an experience I’ve had, or item I love. I thought that for Fifty Licks the photos above spoke volumes. I had the fortunate opportunity to join several other bloggers in trying out Fifty Licks, a Portland small-batch ice cream shop, for a tasting last November. Since then I’ve been back to share the adorable little shop with friends and family on several occasions. Both the ambiance and the flavor deliver each time I’ve gone.

If you’re looking for some great combo ideas for ordering at Fifty Licks, please let me recommend:

  • A scoop of Passionfruit with Sichuan Peppercorn sorbet sprinkled with the Ghost Pepper Salt (WOW)
  • An order of cuban coffee with a scoop of Toasted Milk ice cream on the side (heck, I think it would make a pretty amazing affagato as well!)
  • Want your ice cream to remind you of the best part of the holidays? Try one scoop each of  Candied Yam with Toasted Marshmallow Swirl & Butternut Squash with Spiced Apple Swirl. 
  • Need something to make you look forward to Summer? Try the Nordic Palmer cocktail with a Rhode Island style Frozen Lemonade and Sparkling Iced Tea Mead.

Flavors and toppings may change on a seasonal basis. If you’ve tried Fifty Licks I’d love to read (and try) your favorite flavor or order. Comment your suggestions below!


A Well Crafted Party received a complimentary tasting for the purposes of review. All opinions and thoughts are those of Jenni Bost of A Well Crafted Party.

 

More about Fifty Licks: Fifty Licks began in 2010, as an innovative ice cream company, in a mobile food cart. Today Fifty Licks has a mobile cart available for events and catering, a stationary cart at the Good Food Here Pod at SE Belmont & 43rd, and scoop shop at 2021 SE Clinton in Portland, Oregon. Visit Fifty Licks on social media: Twitter, Facebook, & Instagram.